国际学生入学条件
To be eligible for admission to any program, applicants must hold a U.S. baccalaureate degree from an accredited institution or an equivalent degree from an accredited/recognized foreign institution prior to the date of first graduate enrollment at The University of Vermont.
IELTS - 6.5 and TOEFL iBT - 90
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IDP—雅思考试联合主办方

雅思考试总分
6.5
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雅思考试指南
- 雅思总分:6.5
- 托福网考总分:90
- 托福笔试总分:160
- 其他语言考试:Duolingo - 110
CRICOS代码:
申请截止日期: 请与IDP顾问联系以获取详细信息。
课程简介
Welcome to the Department of Animal & Veterinary Sciences and the graduate program in Animal Biosciences. Our program is designed to provide fundamental training in basic and applied research toward a graduate degree in Animal Biosciences. We seek highly motivated, outstanding students interested in pursuing an accelerated Master's degree, a traditional Master's degree, or a doctoral degree. After determining an area of specialization, students are guided by their research mentor and a graduate advisory committee in designing a program of study that will develop knowledge and skills appropriate to the student's professional and career objectives. Our program prepares students for careers in basic or applied animal sciences, working at universities, colleges, government agencies, private industry, or public health education programs. UVM graduate students enjoy access to a variety of excellent facilities across campus. The nearby Miller research facility houses a small dairy herd and is used for studies involving livestock. Animal facilities on campus facilitate research with animal models such as genetically-modified rodents. Several faculty members within Animal & Veterinary Sciences are affiliated with the Vermont Cancer Center or have connections with research faculty at the Larner College of Medicine. Students have access to state-of-the-art core facilities including imaging, genomic and proteomic sequencing, biostatistics, instrumentation, and advanced computing. Prospective students are encouraged to review the key areas of research pursued in the department and contact potential faculty mentors. Research faculty lead projects in the following areas: nutrition, metabolism, lactation, reproduction, genetics, and animal health.
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