国际学生入学条件
International Baccalaureate: 26.
Queensland Year 12 or equivalent English plus one of Mathematics A or Mathematics B.
IELTS overall 6.5, reading 6, writing 6, speaking 6, listening 6.
TOEFL ibt: 87 (L:19,R:19, W:21, S:19), TOEFL pbt: 570 (L:54,R:54, W:59/5*, S:NA)
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雅思考试总分
6.5
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雅思考试指南
- 雅思总分:6.5
- 托福网考总分:87
- 托福笔试总分:570
- 其他语言考试:PTE: Overall score of 64 with 60 in each communicative skills section
CRICOS代码: 087885E
申请截止日期: 请与IDP顾问联系以获取详细信息。
课程简介
可持续的粮食生产从未像现在这样重要-随着世界人口的不断增加,我们星球上的环境压力从未如此大。双重四年计划使您可以将实用的商业技能与对可持续农业的兴趣相结合。您将学习必要的科学和管理原则,以帮助商业农民可持续地增加其食物和纤维的产量,从而在对环境和社会影响最小的情况下为世界提供食物和纤维。<br> <br>可持续农业学士课程为您提供技能和知识,以帮助行业解决我们星球面临的一些重大问题。该计划的农业综合企业部分将为您准备在行业中的业务管理职位,这些职位需要以消费者为中心,具有商业意识,创新,国际定位和技术能力
Sustainable food production has never been more important - with the world population ever increasing, the environmental pressures on our planet have never been greater. The dual four-year program allows you to combine practical business skills with your interests in sustainable agriculture. You will study the scientific and managerial principles required to help commercial farmers sustainably increase their output of food and fibre to feed and clothe the world with the least environmental and social impact.<br><br>The Bachelor of Sustainable Agriculture component of the dual provides you with the skills and knowledge to help industry tackle some of the big problems facing our planet. The Agribusiness component of the program will prepare you for business management positions in industries which demand graduates who are consumer focused, commercially aware, innovative, internationally orientated and technically competent. You will learn about marketing, finance and managing people and technology along the agrifood value chain. You will study business courses in accounting, economics, and market research in an agribusiness context.<br><br>Agronomy is the study of how the environment and agricultural practices can be managed to control the whole plant growth and crop production cycle. As an agronomist you will utilise a number of scientific disciplines to enhance the production of food, create healthier food, investigate plants as a future energy source and manage the environmental impacts of agriculture. You will combine the study of biological, chemical, ecological and earth sciences or genetics to examine variables such as crop rotation, irrigation and drainage, plant breeding, plant physiology, soil classification and fertility and the control of weeds, insects and other pests to manage the whole plant and crop production cycle.
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