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食品技术与运营管理理学学士

Bachelor of Science in Food Technology and Operations Management

不列颠哥伦比亚理工学院

British Columbia Institute of Technology

CA加拿大

  • 学历文凭

    学历文凭

    Bachelor Degree

  • 专业院系

    专业院系

  • 开学时间

    开学时间

  • 课程时长

    课程时长

  • 课程学费

    课程学费

    汇率提示

国际学生入学条件

Official transcripts must be submitted.
Option 1- midterm grades
If you are at least half way through the required Grade 11 or 12 course, apply by submitting your midterm grade* for the required course.
Option 2- final grades
If you have completed the required Grade 11 or 12 course, apply with your final grade for the required course.


IELTS - 7.0
TOEFL iBT – 90
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  • IDP—雅思考试联合主办方

  • 雅思考试总分

    7.0

  • 雅思总分:7
  • 托福网考总分:90
  • 托福笔试总分:160
  • 其他语言考试:Duolingo English Test- 120

CRICOS代码:
申请截止日期: 请与IDP联系 以获取详细信息。

课程简介

食品技术和运营管理BSc计划是行业要求的,旨在满足其特定需求。BCIT特有的
The Food Technology and Operations Management BSc program was requested by the industry and has been designed to meet their specific demands. Unique to BCIT, this new, innovative program is serious about advancing your career in food technology. More than the basics of laboratory and quality control, this program focuses on the advanced business, technical, and regulatory skills that are required for senior level positions in the food industry. This program will allow you to: Take the lead on higher risk decision making and responsibility Improve processes and operations Develop dynamic teams and people Innovate food safety and sustainability in a global environment
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相关申请

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  • 校园授课-线上开始校园授课-线上开始
  • 在线/远程学习在线/远程学习

开学时间&学费

学费信息仅供参考,请与IDP联系以获取详细信息

开学时间时长学费地点

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