食品科学理学硕士

Provide evidence of at least the equivalent of a 4 year U.S. bachelor's as indicated by an unofficial transcript or academic record for each institution attended.
Completed the BYU Graduate Studies application correctly
GPA scores 3.2
Combined GRE Quantitative and Verbal Reasoning scores of 300, and 4.0 on the Analytical Writing test. If a standardized test (GMAT, for example) is used in place of the GRE, then the applicant should score at or above the 57th percentile for that test. Test scores older than five years will not be accepted.

If International applicant and native language is not English:

IELTS total band score 7.0 (with a minimum band score of 6.0 on each module), or
TOEFL score 237 (computer based), or
TOEFL 580 (paper based), or
TOEFL iBT of at least 85 (with a minimum score of 22 in the Speaking section and a minimum score of 21 in other sections)
Identified and met with a graduate faculty member with a similar research interest as the applicant's. (If it is not possible to personally meet with a faculty member, a telephone conversation is recommended).