国际学生入学条件
Submit transcripts of all previous secondary/high school or university work.
DET (Duolingo English Test) - minimum score of 105.
IELTS - 6.5
TOEFL iBT - 79
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IDP—雅思考试联合主办方

雅思考试总分
6.5
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雅思考试指南
- 雅思总分:6.5
- 托福网考总分:79
- 托福笔试总分:160
- 其他语言考试:PTE (Pearson Test of English) - minimum score of 53.
CRICOS代码:
申请截止日期: 请与IDP顾问联系以获取详细信息。
课程简介
The B.S. degree in Food Science and Human Nutrition has three concentrations and prepares students for a variety of different careers. The Food Science concentration focuses on food product development (the creation of new food products or food ingredients), food safety (understanding and preventing foodborne illness), sensory evaluation (taste testing foods for their quality and likeability), and food analysis (measuring food composition and quality). There are many employment opportunities in food companies and government agencies. The concentration in Human Nutrition and Dietetics (also known as the Didactic Program in Nutrition and Dietetics DP) provides undergraduate preparation for students who wish to become registered dietitians and prepares students to pursue a broad range of careers in nutrition or to continue with graduate studies. The Food Management concentration provides a unique combination of food and business to prepare students for a wide variety of career opportunities, including employment in restaurants, hospitals, and school food service departments, as well as airline catering. Companies that produce foods, food ingredients, or processing equipment seek students who specialize in food management.
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