国际学生入学条件
A bachelor's degree (based on a four-year curriculum) completed before graduate study begins or its international equivalent with an accredited institution an average grade of B (cumulative GPA 3.0) or better. One unofficial transcript from each university attended must be uploaded within the application. All unofficial transcripts must be uploaded to your application in order for your application to be reviewed. Please do not mail transcripts as part of your admission application, we only accept unofficial uploads for application evaluation. If you are offered admission, one official transcript for each university attended will be required prior to the first day of the term. IELTS -7.0 , TOEFL IBT- 90
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IDP—雅思考试联合主办方

雅思考试总分
7.0
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雅思考试指南
- 雅思总分:7
- 托福网考总分:90
- 托福笔试总分:160
- 其他语言考试:NA
CRICOS代码:
申请截止日期: 请与IDP顾问联系以获取详细信息。
课程简介
The Master of Public Health (MPH) in Nutrition was the first degree offered by the Department of Nutrition. Since the first three students received their MPH degrees in 1951, the program enrolls cohorts of about 40 residential students per year. Beginning in 2018, The Nutrition and Dietetics concentration at The Gillings School of Global Public Health at the University of North Carolina at Chapel Hill is one of the first in the country to be an ACEND-accredited Future Education Model program. The program is recognized throughout the United States for the excellence of its training in public health nutrition. The Commission on Dietetic Registration will require a minimum of a master's degree to take the credentialing exam for registered dietitians beginning on January 1, 2024.<br><br>Nutrition is recognized as one of the most important environmental determinants of health throughout the life cycle. It is a key factor in successful pregnancy outcomes, in the physical and mental development of infants and children, and in promoting health throughout the lifespan. Current research stresses nutrition and diet as critical factors in the prevention and treatment of most chronic diseases, including obesity, heart disease, cancer, stroke, diabetes, and osteoporosis. The safety, quality, quantity, and distribution of local, national and world food supplies are major public policy issues.<br><br>Completion of the MPH with a concentration in Nutrition and Dietetics provides the graduate with a strong background in the science and practice of public health along with a sound knowledge of the science of human nutrition and food science. Students complete the degree as well as all related internship training within two years and are then eligible to sit for the CDR exam to become a Registered Dietitian.<br><br>The mission of the Nutrition and Dietetics concentration in Public Health Nutrition is to prepare registered dietitians to be leaders in nutrition and dietetics through effective classroom education and practical community and clinical experiences both locally and globally.
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