营养与饮食学理学学士

营养与饮食学理学学士学位（BS）提供专业计划的初始阶段，称为营养学协调计划（CPD）。有指导性和指导性的经验教训是课程的一部分，并且是饮食学硕士（MDS）的基础。学生必须满足所有入学要求，才能获得营养与营养学双学位和营养学研究硕士学位。成功完成两个学位的课程证明该学生符合参加国家考试的资格，可以成为注册营养师（RD）。被录取到本科课程的学生不能保证进入MDS，除非他们保持3.0的平均绩点并且完成了所有学位课程的核心，支持课程和德克萨斯州的核心课程，并且成绩达到“ C”或更高。营养学与营养学学士学位课程的学
UTSA's Nutrition and Dietetics degree serves as the foundation for the Master of Dietetics Studies (MDS) and is the first step to becoming a registered dietitian. As you work toward earning your BS, youll attend classes and acquire off-site practicum hours consisting of community dietetics, clinical dietetics, and food service management. In this unique program, youll earn a joint degree in both the BS and MDS, which will certify you to take the national exam to become a registered dietitian.<br>As a dietitian, youll determine the appropriate nutrition interventions for all stages of the life cycle. Youll find employment in a number of healthcare facilities like hospitals, wellness and fitness centers and food service operations.<br>Ensuring our HCAP students are ready for the world of work is a top priority. HCAP has a dedicated internship director who coordinates with employers to provide internship opportunities and advice for students. There have been over 140,000 internships hours completed by HCAP students. Courses offer career-engaged learning experiences such as opportunities in undergraduate research, internships and field experiences. The HCAP Student Success Center provides additional outside classroom support in professional development and leadership.