服务热线：400-697-9728

Certificate in Restaurant and Food Industry Management

费瑞斯州立大学

Ferris State University

US美国

  • 学历文凭

    学历文凭

    Advanced Certificate

  • 专业院系

    专业院系

  • 开学时间

    开学时间

  • 课程时长

    课程时长

  • 课程学费

    课程学费

    汇率提示

国际学生入学条件

展开

  • IDP—雅思考试联合主办方

  • 雅思考试总分

  • 雅思总分：
  • 托福网考总分：
  • 托福笔试总分：
  • 其他语言考试：

CRICOS代码：
申请截止日期： 请与IDP联系 以获取详细信息。

课程简介

The Restaurant and Food Industry Management certificate is designed to complement any degree by providing the fundamental knowledge necessary to successfully manage a food service operation. Required courses focus on essential financial skills and ?front of the house? leadership critical to ensuring profitability and achieving high levels of guest satisfaction. Electives allow students the option of selecting courses that fit their particular needs and interests such as bar management, menu writing, service management, culinary skills, sanitation & safety, or purchasing. Throughout their studies students will have the opportunity to earn several nationally recognized certifications such as ServSafe, First Aid/CPR, AHLEI Dining Service Management and TIPS as part of their required courses.
展开

相关申请

  • 预科预科
  • 奖学金奖学金
  • 实习机会实习机会
  • 在校学习在校学习
  • 跨境学习跨境学习
  • 校园授课-线上开始校园授课-线上开始
  • 在线/远程学习在线/远程学习

关于费瑞斯州立大学

本校相关课程

其他相关课程

北京诺思国际教育咨询有限公司 ©2002-2026 All Right Reserved.

资格认定书编号：BJ2004058（原：教外综资认字[2004]341号）京ICP备10031050号-12

关于我们   联系我们   商务合作   服务条款

login