烹饪管理副学士学位

作为主厨，将在盘子上展现您的烹饪远见。创建菜单，烹制招牌菜并创造让您的顾客难忘的就餐体验。将您的款待管理培训与您的技术资格相结合，享受成为厨师的快节奏和有益的生活方式。烹饪管理副学士学位旨在为您提供专业知识。通过学习本课程，您将获得寻找厨师或其他烹饪专业人士所需的实用技能，以及扎实的商业基础，这将使您成为酒店业中成功的企业主或经理。仅需再学习一年，即可获得途径选择，成为烹饪管理学士学位。
An Associate Degree of Culinary Management combines the practical knowledge and skills that come from commercial kitchens with core business and management concepts. It delivers a foundation of business subjects in conjunction with culinary knowledge which allow you to be successful business owner or manager in the hospitality industry. Completion of this culinary degree allows you to continue studying at bachelor level. The Associate Degree of Culinary Management has been designed to equip you with specialist knowledge. Delivered full-time over 2 years, this course provides the practical skills required to find employment as a chef or other culinary professional, as well as a solid foundation of business subjects that will allow you to be a successful business owner or manager in the hospitality industry. Ideal for those with a passion for incredible food and creating amazing dining experiences. You'll learn the practical skills required to become a chef who aims to deliver an unforgettable customer experience. This course offers practical restaurant experience and in-depth knowledge of the various cuisines of the world.