国际学生入学条件
To be considered for admission to the MS program in health and well-being management, candidates must fulfill the following requirements:
Complete an online graduate application. Refer to Graduate Admission Deadlines and Requirements for information on application deadlines, entry terms, and more.
Submit copies of official transcript(s) (in English) of all previously completed undergraduate and graduate course work, including any transfer credit earned.
Hold a baccalaureate degree (or US equivalent) from an accredited university or college.
Recommended minimum cumulative GPA of 3.0 (or equivalent).
Submit a current resume or curriculum vitae.
Three letters of recommendation are required. Refer to Application Instructions and Requirements for additional information.
Not all programs require the submission of scores from entrance exams (GMAT or GRE). Please refer to the Graduate Admission Deadlines and Requirements page for more information.
Submit a personal statement of educational objectives. Refer to Application Instructions and Requirements for additional information.
TOFEL- 79
IELTS- 6.5
TOFEL pbt - 160
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IDP—雅思考试联合主办方

雅思考试总分
6.5
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雅思考试指南
- 雅思总分:6.5
- 托福网考总分:79
- 托福笔试总分:160
- 其他语言考试:PTE Academics - 56
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申请截止日期: 请与IDP顾问联系以获取详细信息。
课程简介
Individual and community health, disease prevention, and engaging in healthful habits to promote well-being are at the fore-front of public interest. Well-being is a mosaic of nutrition, physical activity, stress management, and environmental features that are critical for a productive, efficient, and healthy society. Corporations, small businesses, government agencies, and institutions are employing health and well-being professionals to help people lead healthier lives and contribute to corporate, agency, and business productivity. The MS in health and well-being management prepares you for a career in health and well-being program design, administration, and research and is the perfect choice for those interested in going to medical or dental school or pursing doctoral studies in nutrition, health promotion, exercise science, or public health.
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