营养学硕士

UIC的营养学理学硕士专注于对生物和物理科学的高级研究，以更好地了解营养素与人类健康之间的关系。无论您已经是注册营养师还是刚刚开始从事营养领域，我们的硕士课程都会为您在医疗保健或行业环境中的实践做好准备。我们的计划专注于预防和治疗与营养有关的疾病，以帮助人们摆脱从消化不良到抑郁症的疾病。您将成为生物学，食物成分和能量需求以及饮食习惯，心理和食物获取方面的专家，因此您可以解决个人与食物之间的独特关系。
UIC's Master of Science in nutrition focuses on advanced study of biological and physical sciences to better understand the relationships between nutrients and human health. Whether you?re already a registered dietitian or you?re just getting started in the field of nutrition, our master's program will prepare you for practice in healthcare or industry settings. Our program concentrates on preventing and treating nutrition-related diseases to help people live lives free of ailments, from digestive distress to depression. You'll become an expert in biology, food composition and energy needs, as well as eating habits, psychology and food access, so you can address unique relationships between individuals and food.