营养科学哲学博士-生化与分子营养

这个重点小组的工作重点是应用生物化学和生理学方法来理解从整个动物到分子水平的系统中的营养功能和代谢。该计划的目标是为对营养感兴趣的研究生提供在特定研究领域获得专门培训的机会，并获得营养科学和实践的一般背景。该计划具有足够的灵活性，可以使拥有各种本科学位的学生满足背景先决条件。该计划利用了大学的许多学院和学术部门的教职员工的力量，以增强教学和研究经验。
This emphasis group focuses on the application of biochemical and physiological approaches to the understanding of nutrient function and metabolism in systems ranging from the whole animal to the molecular level. It is the program's goal to provide graduate students interested in nutrition with an opportunity to obtain specialized training in a specific research area and also to obtain a general background in the science and practice of nutrition. The program is sufficiently flexible to allow students with a wide variety of undergraduate degrees to meet the background prerequisites. The program draws on the strengths of faculty in a number of the university's colleges and academic departments to enhance the instructional and research experience.