商科文凭-款待

Diploma in Business - Hospitality

新斯科舍社区学院

Nova Scotia Community College

加拿大

学历文凭
Bachelor Degree
专业院系
NA
开学时间
课程时长
课程学费
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国际学生入学条件

High School Graduation Diploma or equivalent.
International students High school diploma equivalency and English language requirements vary by country.
Copy of board-attested or direct-issued Certificate issued by All India Central Board of Secondary Education (CBSE), All India Council for the Indian School Certificate Examinations (CISCE), National Institute of Open Schooling (NIOS), or State Boards of Higher Secondary Education.
Copy of Statement of Marks/Mark Sheet for Grade 12. School-issued transcripts/records with marks are not acceptable.
Official transcripts You must submit your official transcript(s) for courses required for admission.
International English Language Testing Systems (IELTS Academic Test) minimum score of 6.0 on each test (Listening, Reading, Writing, Speaking).
Test of English as a Foreign Language (TOEFL) minimum test scores of 80 on the Internet-Based Test (TOEFL iBT), 60 on the Paper-Delivered Test, or 550 on the Paper-Based Test.
Canadian Test of English for Scholars and Trainees (CanTest) average score of 4.5.
Canadian Language Benchmark (CLB) minimum Level 8 on each test. Canadian Language Benchmarks Placement Test (CLBPT) is not accepted.
Canadian Academic English Language Assessment (CAEL) minimum Band 60.
Michigan English Test (MET) minimum score 59.

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IDP—雅思考试联合主办方
雅思考试总分
6.0
了解更多
雅思考试指南

雅思总分：6
托福网考总分：80
托福笔试总分：550
其他语言考试：Pearson Test of English Academic (PTE) minimum test score of 55.

CRICOS代码：
申请截止日期：请与IDP顾问联系以获取详细信息。

课程简介

追求与世界各地的人一起工作并与他们会面的热情。获得雇主正在寻找的各个领域的专业技能和实践知识，包括：宾客体验，客户服务交付，餐饮理论，葡萄酒鉴赏，餐厅运营，酒店预订和销售，您还将加深对稳固业务的了解从人力资源和领导力到财务和战略营销的实践。
This 2-year program prepares you for a career in the tourism industry with a focus on accommodations and food service sectors. Pursue your passion for dining and travel while meeting new people and gaining job-ready skills in a hands-on learning environment connected to industry. Learn about creating, developing and managing guest experiences, strategies for providing culturally relevant customer service in hotels and restaurants, and entrepreneurial business practices from human resources and leadership to finances and strategic marketing. Choose NSCC This program was developed with industry, for industry, ensuring your skills are current and relevant. Our instructors come from industry with world-class experience and skills. You'll have many opportunities to network with tourism industry partners both on and off campus. Learn the theory and practical aspects of the program through hands-on and situated learning. You'll work in the campus restaurant and participate in local and/or provincial tourism activities and events, such as active exploration projects, event management, excursions, networking with industry partners, and many other progressive learning experiences. There is an exciting opportunity to attend and be involved in the annual Tourism Industry Association of Nova Scotia (TIANS) conference. You graduate well-prepared with workplace ready skills to provide a broad range of services to businesses of many sizes. Our programs and faculty maintain strong community and industry connections and use a proactive approach to prepare students for industry trends and demands. You get access to other exciting learning opportunities beyond your program such as international learning programs and entrepreneurship workshops. Career options Graduates earn a solid foundation of skills and experiences that can open doors to opportunities in the food and beverage and accommodations sectors of the tourism industry. Find a range of careers worldwide in: Hotels and resorts, Restaurants and bars, Cruise ships, Wineries, breweries and distilleries

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