野菜生产要点证书

UFV野菜生产必备证书由18个学分（6个三学分课程）组成，是对野菜生产各个方面的极好的介绍。主题包括：园艺概论，秋冬的园艺技能和技术，害虫管理基础知识，土壤和土壤肥力概论，蔬菜生产的科学和实践。该计划是为那些希望进入蔬菜行业的人而设计的，他们希望获得在农场发展职业所必需的知识和认证，或者为那些寻求专业发展机会的人而设计。
he UFV Field Vegetable Production Essentials certificate is comprised of 18 credits (6 three-credit courses) and is an excellent introduction to all aspects of field vegetable production.<br>Topics include:<br>Introduction to horticulture<br>Horticulture skills and techniques for fall and winter<br>Fundamentals of pest management<br>Introduction to soils and soil fertility<br>The science and practice of vegetable production<br>This certificate can easily ladder into a Horticulture Crop Production and Protection certificate program or Agriculture Technology diploma at UFV.<br>It is also a great professional development program for people who require up-to-date knowledge of field vegetable production.<br>This program is offered in the fall semester, even years only.<br><br>###Covid Alert Message from University – This course is offered online and will continue on campus later.