课程简介
UNC灵活,全面的营养计划可帮助您在不断增长的多元化就业市场中发现自己的细分市场。您将在医疗保健,教育,公共卫生,社会服务,企业保健和食品行业找到机会,并为研究生学习(包括医学院)提供出色的选择。在UNC,您将一直获得来自大学顾问的个性化指导,该顾问将帮助您选择能够支持您的学术兴趣和职业目标的课程和课外活动。我们的小班教学鼓励学生与教职员工之间的大量互动,并且几乎每门课程都由博士领导。将学术专长与多年专业经验相结合的教授(不是研究生)。您将获得实用的实践教育,其中包括社区服务和参与研究的机会。<br> <
UNC's flexible, well-rounded nutrition program helps you discover your niche in a growing, diverse sector of the job market. You'll find opportunities in health care, education, public health, social services, corporate wellness and the food industry, with outstanding options for postgraduate studies (including medical school). At UNC, you'll get personalized guidance all the way through graduation from a faculty adviser who helps you choose coursework and extracurricular activities that support your academic interests and career goals. Our small classes encourage plenty of interaction among students and faculty, and nearly every course is led by a Ph.D. professor (not a graduate student) who combines academic expertise with years of professional experience. You'll get a practical, hands-on education that includes opportunities for community service and participation in research.<br><br>This degree provides wide flexibility in course selection, enabling you to focus your studies on subjects that fit your career objectives and provide a strong science-base for graduate school. Common areas of focus include health care, fitness, business, food production and service. In addition, you can combine the nutrition degree with a second major in Nursing, Sports Medicine, Athletic Training or other health-related disciplines. However you structure your program, you'll gain hands-on knowledge and skills through projects and observations in food service settings, community service programs and on-campus labs. The degree prepares you to sit for the Certified Dietary Manager exam, should you seek that credential.
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