烘焙原理证书（1级）
Certificate in Baking Principles (Level 1)
美国
学历文凭
Advanced Certificate
专业院系
Tourism, Hospitality and Culinary Arts
开学时间
课程时长
课程学费
国际学生入学条件
If the high school or college is not a U.S. school, then transcript must be translated and evaluated.
Original documents from high school or all colleges or universities attended.
IELTS - 5.0, TOEFL - 61 ,Computer-Based Test -173 , TOEFL PBT - 500.
IDP—雅思考试联合主办方
雅思考试总分
5.0
了解更多
雅思考试指南
- 雅思总分：5
- 托福网考总分：61
- 托福笔试总分：500
- 其他语言考试：NA
CRICOS代码：
申请截止日期： 请与IDP顾问联系以获取详细信息。
课程简介
The Baking and Pastry Arts program prepares students for careers in the visitor and hospitality industries that are vital to the San Antonio and South Texas economy. The industry has grown handsomely in the recent past and is currently the city's second largest industry. Approximately 37 million people visit San Antonio per year, and the tourism industry has an estimated 15.2 billion impact on the city's economy. The program prepares graduates to work in restaurants, hotels, commercial bakeries, grocery store bakery departments, catering establishments or banquet halls. This program is accredited by the American Culinary Federation Foundation Accrediting Commission as exemplary for seven (7) years not to exceed June 30, 2022. Our exemplary status program allows graduates to attain Certified Pastry Culinarian status from the American Culinary Federation.
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