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烘焙和糕点艺术证书

Certificate in Baking and Pastry Arts

亚岗昆学院

Algonquin College

CA加拿大

  • 学历文凭

    学历文凭

    Bachelor Degree

  • 专业院系

    专业院系

  • 开学时间

    开学时间

    09 May 2024

  • 课程时长

    课程时长

    4 Year(s)

  • 课程学费

    课程学费

    CAD 16,794

    汇率提示

国际学生入学条件

College Eligibility
Ontario Secondary School Diploma (OSSD) or equivalent. Applicants with an OSSD showing senior English and/or Mathematics courses at the Basic Level, or with Workplace or Open courses, will be tested to determine their eligibility for admission, OR
Academic and Career Entrance (ACE) certificate, OR
General Educational Development (GED) certificate, OR
Mature Student status (19 years of age or older and without a high school diploma at the start of the program). Eligibility may be determined by academic achievement testing for which a fee of $50 (subject to change) will be charged.

Program Eligibility
English, Grade 12 (ENG4C or equivalent).
Applicants with international transcripts must provide proof of the subject-specific requirements noted above and may be required to provide proof of language proficiency. Domestic applicants with international transcripts must be evaluated through the International Credential Assessment Service of Canada (ICAS) or World Education Services (WES).

IELTS-International English Language Testing Service (Academic) Overall band of 6.0 with a minimum of 5.5 in each band,OR TOEFL-Internet-based (iBT)-overall 80, with a minimum of 20 in each component: Reading 20, Listening 20, Speaking 20, Writing 20
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  • 雅思总分:6
  • 托福网考总分:80
  • 托福笔试总分:160
  • 其他语言考试:Pearson (PTE) - 53 – 57

CRICOS代码:
申请截止日期: 请与IDP顾问联系以获取详细信息。

课程简介

这项为期一年的安大略省大学证书课程旨在帮助您开始担任面包师或糕点师的职业。学生将接受有关烘焙,蛋糕装饰,卫生和安全以及商店管理方面的实践,理论和实践培训。学生们将大约60%的时间用于在校园内的Algonquins烘焙和糕点实验室进行练习。在学院以及在各种酒店,饭店和活动场所,学生将获得许多参与现实世界体验的机会,以进一步完善和发展他们的知识和技能。学生有机会参加该计划在整个社区中参与的各种活动,竞赛和活动,以便完成02级的必修40小时野外实习,这是从该计划毕业所必需的。
Using a combination of applied learning and theory, this one-year Baking and Pastry Arts Ontario College Certificate program gives you a strong foundation in baking and pastry arts. Gain hands-on experience in baking, cake decorating and shop management in our industry-standard baking and pastry labs - learning from professional chefs.<br><br>As a student, you get to show your creative side in the labs. You learn essential techniques such as mixing dough, weighing ingredients, preparing batters and icings, and cake decorating. To expand your job options, you learn skills related to the daily operation of a bakery, such as inventory control and food cost percentages.<br><br>At the end of the program, you apply your skills and knowledge in the real world with a 40-hour field industry placement. You also participate in a variety of events and baking competitions within the community so that upon graduation, you have career-ready skills and relevant industry contacts.
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开学时间&学费

学费信息仅供参考,请与IDP顾问联系以获取详细信息

开学时间时长学费地点
09 May 20244 Year(s)CAD 16,794
汇率提示
Ottawa
07 September 20241 Year(s)CAD 16,794
汇率提示
Ottawa

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