安大略大学法国高级糕点学院研究生证书

掌握使法式糕点闻名世界的技术。体验法国食物与生活之间的特殊联系。拥抱法式糕点店在法国艺术和文化方面的经验和课程，将加深您对这一伟大传统的理解。法国法式糕点高级研究生课程可提供更多内容。通过此计划，您将：与加拿大杰出的法国厨师教授一起在加拿大和法国体验动手学习；建立您对法国糕点和烹饪传统的了解，并接受法国糕点新兴趋势的影响。我们与世界著名的杜卡斯学校（法国最优秀的糕点厨师学校之一）的法国国家糕点学院（ENSP）建立了合作伙伴关系，可在露天教室体验法国的葡萄园，奶酪生产商和当地市场，在一些最好的糕点，面包店，
Acquire the techniques that make French pastries famous around the world. Experience the special connection between food and life in France. Embrace the patisserie experiences and courses in French art and culture that will deepen your understanding of this great tradition. The Advanced French Patisserie postgraduate program delivers this and more. Through this program, you will: Experience hands-on learning in both Canada and France with the pre-eminent French chef professors in the country. Build your knowledge of French pastry and culinary traditions and embrace emerging trends in French pastry. Benefit from our partnership with Ecole National Superieure de la Pâtisserie (ENSP), the world-famous Ducasse school, one of France's finest pastry chef schools. Experience the vineyards, cheese producers and local markets of France as your open-air classroom. Study in some of the best patisseries, bakeries, restaurants and hotels, where you will get attention, training and an inspiring experience.