公共卫生学士学位（食品与社会）

公共卫生是促进健康的人，地方和政策的艺术和科学。公共卫生通过科学地分析人口并提出解决问题的方法来预防疾病，延长寿命和促进健康，从而改善了人口的健康和生活质量。该学位将使您了解影响人口健康的关键问题。您将开发获得，审查和分析健康信息，规划和管理健康计划或项目以及改善人群健康的技能。成绩优秀的学生可以在学位结束时获得荣誉奖，以进一步发展和运用他们的研究技能。<br> <br>食品和社会专业的学生将成为安全，营养，负担得起，安全，公平和环保的倡导者维持社区并支持最佳健康和福祉的可持续粮食系统。毕业生将在各种环境
Public Health is the art and science of promoting healthy people, places and policies. Public Health improves the health and quality of life of a population by working to prevent disease, prolong life and promote health through scientifically analysing populations and generating solutions to problems. This degree will provide you with an understanding of the key issues affecting the health of populations. You will develop skills in obtaining, reviewing and analysing health information, planning and managing a health program or project, and improving the health of the population. High achieving students can undertake an honours year at the conclusion of the degree to further develop and apply their research skills.<br><br>The food and society major students will become champions for safe, nutritious, affordable, secure, fair and environmentally sustainable food systems that sustain communities and support optimal health and wellbeing. Graduates will work in a variety of settings to advance and celebrate the central role of food in societies. They will be global advocates for accountability in food systems, food environments and food reporting, critical participants in food policy development and implementation, and catalysts for social change.