理学研究生文凭-食品科学
Postgraduate Diploma in Science - Food Science
新西兰
学历文凭
Postgraduate Diploma
专业院系
Division of Sciences
开学时间
课程时长
课程学费
国际学生入学条件
Admission to the programme shall be subject to the approval of the Pro-Vice-Chancellor (Sciences).
Every applicant shall have fulfilled one of the following condition
- have been admitted to the degree of Bachelor of Science majoring in the subject or subjects of study proposed
- have been admitted with the status of one who is entitled to proceed to the diploma
- have a qualification acceptable to the Pro-Vice-Chancellor and produce evidence satisfactory to the Pro-Vice-Chancellor of ability to proceed to the diploma.
English language requirements
- IELTS (Academic module) (including IELTS Online) - Overall score of 6.5, no individual band below 6.0.
- TOEFL iBT - Overall score of 90 and a writing score of 21.
- C1 Advanced (previously Cambridge English: Advanced (CAE)) & (previously Cambridge English Proficiency (CPE)) - Overall score of 176 (with no individual band below 169).
- Pearson Test of English (PTE) Academic - Overall score of 58 with no communicative skills score below 50.
- Language Cert - International ESOL: C1 Expert (LRWS) with a high pass overall and no less than a pass in each skill OR C2 Mastery (LRWS) with a pass overall and no less than a pass in each skill.
- NZCEL - NZCEL 5 Academic endorsement
- English New Zealand's Accredited Pathway Assessment - Assessment Level 3 (with no skill lower than Level 2).
- APIEL Advanced Placement International English Language Examination - Grade 4 or higher.
IDP—雅思考试联合主办方
雅思考试总分
6.5
了解更多
雅思考试指南
- 雅思总分：6.5
- 托福网考总分：90
- 托福笔试总分：160
- 其他语言考试：Pearson Test of English (PTE) Academic - Overall score of 58 with no communicative skills score below 50.
CRICOS代码： OO0018
申请截止日期： 请与IDP顾问联系以获取详细信息。
课程简介
Food production and quality is becoming increasingly important globally. Consumers want foods that are new and exciting, while also being nutritious, safe, tasty, convenient and produced in an environmentally responsible manner. Food companies need to cost-effectively produce foods that meet increasingly diverse market needs. Regulatory agencies insist foods conform to legislation around composition and safety. The challenge for the food scientist is to blend biology, chemistry, consumer research and nutrition to solve the problems of developing a safe, healthy, sustainable and nutritious food supply for people everywhere.
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学校排名
世界排名201
数据源：泰晤士高等教育世界大学排名
关于奥塔哥大学
成立于1869年的奥塔哥大学是新西兰第一所大学，拥有丰富而杰出的历史。奥塔哥大学在研究和教学方面享誉世界，在QS世界大学排名中位列全球前1%。奥塔哥大学在商业、健康科学和人文科学等领域提供了大量而多样化的学习选项。学生可以从200多门课程中选择。该大学在就业能力、国际化、教学和研究等方面均被QS评为五星。根据高等教育委员会(TEC)的教育表现指标，奥塔哥大学在学生表现和留存率方面也被评为新西兰第一。这强调了奥塔哥为学生提供的教育质量。该机构在新西兰各地都有校区，在达尼丁、惠灵顿、奥克兰、基督城和因弗卡吉尔都有校区。奥塔哥大学的学生群体也是多元化的，达尼丁校区85%以上的学生来自城市以外，全校有3000名国际学生入学。奥塔哥大学的学生享有良好的毕业成果，95%的学生在毕业后继续深造或就业。
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