理学学士和营养与饮食学硕士-生理学

生理学是对人体各种组织和器官如何工作以维持生命和成长的研究。修读生理学专业将增进您对身体运作方式的了解
With a solid foundation in science plus a two-year master's degree, the five-year Bachelor of Science and Master of Nutrition and Dietetics provides the training you need to launch straight into a career in nutrition and dietetics. For the first time ever, there are more overfed people in the world than underfed people. Statistics such as these are driving our need to train professionals who can help create healthier communities. Your degree will give you access to eminent dietitians and scientists at the cutting edge of dietetics, nutrition and medical research and practice. Join the most highly regarded and longest running program in nutrition and dietetics in Australia (50 years in 2017). Our program is research-driven to ensure you gain exposure to the latest developments and advances in evidence-based dietetics, the science of nutrition, and community and public health nutrition. Our nutrition science course is distinct among Australian universities: we offer a strong life sciences approach, allowing you to pursue postgraduate research in nutrition or diversify to include specialisations in both human and animal nutrition. During the Bachelor of Science, you will study biochemistry, molecular biology and human physiology, which are necessary prerequisites for the Master of Nutrition and Dietetics. You will also complete a major in nutrition science. In the Master of Nutrition and Dietetics, your first year will consist of a series of lectures, tutorials and practical classes introducing you to nutritional science, clinical nutrition and dietetics, public health nutrition and more. In your second year, you will participate in hands-on clinical training, and complete a nutrition research project. You will graduate with a solid knowledge of nutritional science and the expertise to pursue a career as a dietitian in a range of professional settings, in nutrition and nutritional research, and other health-related disciplines.<br><br>Physiology is the study of how the various tissues and organs of the body work to support life and grow. Undertaking a major in physiology will advance your understanding of how the body works, which is often of practical relevance in clinical medicine. With a major in physiology, you can become a professional in a vast range of health-related roles. These include clinical practitioner roles, biomedical research, health promotion and medical journalism. Physiologists work in fields as diverse as conservation and wildlife biology to cancer diagnostics. Your career development will depend on your personal strengths and interests.